The Sweet Delight Of A Banana Cake

The word cake can already make hurts flutter and the words Banana cake can make even the strongest of hearts melt into a soft puddle in craving and anticipation. The popular sweet dish, which is a treat to the palette all over the world, actually has the simplest of recipes and a rich heritage which makes it the perfect preparation for all formal and causal events, crowning it as a top culinary delight.

The idea for a scrumptious Banana cake was actually locked through history because of inadequate shipping procedures and refrigeration problems which prevented the widespread access of bananas to households all over the world. With the advancement of technology, the world got a taste of a heavenly delight carved through the flavor of fruity richness.

The recipe for banana cake is actually a simple one requiring bananas, eggs, sugar, cashew nuts and some raisins. The bananas need to be cut into small pieces and beat the eggs with sugar. The banana should be fried till it turns brown and the egg mixture should be added to it along with cashews and raisins. The mixture should be put in a baking dish and stirred lightly to set the mix. The dish should be cooked on a flame for five to six minutes and then served on a plate. Voila, the sweet sensation of a Banana cake!

Remember that next time you see a banana, or stumble on a banana peel on the road, purge the negativity and think of the delicious desires of the cake.  It would make a new man out of you. And don’t forget to buy the ingredients of Banana cake on your way home.